À la Carte
À la Carte
Prices: Starters 195 SEK, Main courses 335 SEK, Desserts 185 SEK
When booking for a party of 8 people or more, we request a pre-order of the main course
to be able to provide good service.
Starters
White asparagus with panchetta and spinach (L, Almond)*
Nettle soup with egg63, chives and fried potatoes (E, L)*
Beef tartare with cured egg yolk, onion and fried potatoes (E, Mustard)*
Main dishes
Sirloin steak with French fries, red wine sauce and butter-baked carrot (L)*
Baked char with potato foam, sauce with a taste of elderflower and bimi (L, F, Mollusc)*
Deep-fried polenta with mache salad, bimi, pearl couscous, pomegranate and vinaigrette (G, Mustard)*
Desserts
Lime panna cotta with sponge cake, strawberries in syrup and strawberry sorbet (L, G, E)*
White chocolate semifreddo with honeycomb and dark chocolate ice cream (L, E)
(G=Gluten, L=Lactose, MP=Milkprotein, F= Fish, E= Egg, N=Nuts)